|
FEB.25 -
FEB.29 |
|
Breakfast |
| Monday |
Sausage, Biscuit, Gravy, Assorted Juice, Assorted Cereal |
| Tuesday |
Sausage,
Biscuit, Gravy, Toast, Assorted Juice, Assorted Cereal |
| Wednesday |
French
Toast Stix w/syrup, Assorted Juice, Assorted Cereal |
| Thursday |
Chicken,
Biscuit, Gravy, Toast, Assorted Juice, Assorted Cereal |
| Friday |
Scrambled
Eggs, Biscuit, Grits, Toast, Assorted Juice, Assorted Cereal |
|
Lunch |
| Monday |
Grilled
Chicken Patty, Steak w/gravy, Brown Rice, Mixed Veg., Tossed Salad,
Roll, Fruit, Fresh Fruit |
| Tuesday |
BBQ Pork
Sandwich, Hamburger, Baked Chips, Green Peas, Tossed Salad, Fruit,
Fresh Fruit |
| Wednesday |
Taco
Salad, Burrito, Chips, Pinto Beans, Mexican Rice, Lettuce, Tomato,
Cheese, Salsa, Sour Cream, Fruit, Fresh Fruit |
| Thursday |
beef
pattie w/gravy, beef-a-roni, creamed potatoes, green peas, tossed
salad, yeast roll, fruit |
| Friday |
Pizza,
Manager’s Choice, Corn, Tossed Salad, Cookie, Fruit, Fresh Fruit |
|
MENU SUBJECT TO CHANGE |
|
